This Snickers Cheesecake recipe is no-bake, SO easy to make, deliciously sweet, and it features everybody’s favourite chocolate bar: Snickers! An ultra creamy, decadent dessert without all the work of a baked cheesecake.
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I know, I know, it’s January and I’m supposed to be sharing only healthy recipes on the blog…Well, if you know me at all you’ll know that our family enjoys healthy, wholesome food almost all the time and then we throw in a really good treat every now and then, just to keep it real. Because no one can eat kale and spinach all the time, am I right?
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And as much as I might love kale and spinach there’s just something about a nice big slice of cheesecake that gets me every time. I always prefer savoury foods over sweet ones and when it comes to dessert cheesecake always wins because it’s the perfect balance of flavours with a not-too-sweet creamy texture…it’s simply the best dessert ever in my humble opinion. And while I love a good New York style cheesecake or any other kind of cheesecake for that matter, a good, homemade no-bake cheesecake will always be my favourite.
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How to make Snickers Cheesecake
This Easy No Bake Snickers Cheesecake is unbelievably easy to make – the filling is just 4 simple ingredients with some chopped up Snickers bars, and the cheesecake sets to perfection in the freezer in just a few short hours so there’s not long to wait until you’re in Snickers cheesecake heaven!
What’s the best cream cheese for Snickers Cheesecake?
Since moving to Romania several months ago I’ve had to overhaul a few of my recipes since I’ve found that some of the ingredients are slightly different here than in North America. Unfortunately, cream cheese is one of those ingredients that’s not quite the same here as it is in Canada but after searching high and low for a comparable cheese I actually stumbled across Philadelphia Cream Cheese at one store and I almost cried tears of joy (ok, not quite, but I may have done a little happy dance with the kids in the deli cheese aisle). And I bought 6 packages, naturally.
Fortunately, there’s no shortage of delicious chocolate over here in Europe, so finding Snickers bars was not an issue. And I’m happy to report that they’re EXACTLY the same in Europe as they are in North America! We shared this delicious Easy No Bake Snickers Cheesecake with some friends and it was met with rave reviews! If you love cheesecake, or even if you just love easy desserts, this is definitely the one for you!
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I hope you like this Snickers Cheesecake recipe! Let me know in the comments below, what kind of no bake cheesecake would you like to see next on The Busy Baker??
Kitchen Tools I Recommend:
Looking for even more delicious no bake desserts? I’ve got you covered!! Check out some of my other favourites!!
- No Bake Oreo Cheesecake Pie
- No Bake Cheesecake
- Easy No Bake Oreo Cheesecake
- Classic No Bake Cheesecake
- Easy No Bake Nutella Cheesecake
- Easy No Bake After Eight Cheesecake
Snickers Cheesecake Recipe Video
Watch the video below to see exactly how I make this recipe. You can find more delicious recipe videos on my YouTube channel
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Easy No Bake Snickers Cheesecake
This Easy No Bake Snickers Cheesecake is simple to make but oh so decadent and delicious!
4.67 from 6 votes
By Chrissie Baker (thebusybaker.ca)
Yield 12 servings
Prep 15 minutes mins
Cook 2 hours hrs
Total 2 hours hrs 15 minutes mins
Recipe: Ingredients
- 1 1/2 cups graham cracker crumbs
- 4 tablespoons butter melted
- 600 grams cream cheese at room temperature
- 1 1/2 cup powdered sugar
- 6 oz semi sweet chocolate melted
- 2 cups whipped cream plus extra for garnish
- 3 snickers bars chopped, plus extra for garnish
- caramel sauce for garnish optional
Recipe: Instructions
Combine the graham cracker crumbs and the melted butter in a bowl until the butter is absorbed.
Press the graham cracker mixture into the bottom of a 9-inch springform pan.
Beat the cream cheese until smooth using a hand mixer.
Add the powdered sugar and cocoa powder and beat until they're completely incorporated.
Fold in the whipped cream with a rubber spatula just until no white streaks remain.
Fold in the chopped Snickers bars and pour the filling into the springform pan on top of the graham cracker crust.
Freeze the cake for at least 2 hours (or overnight).
After the cake has set, let it sit out at room temperature for 20-25 minutes before releasing the springform pan.
Garnish with whipped cream, caramel sauce, and a few pieces of chopped Snickers bar. Slice and serve immediately.
Recipe: Notes
Any leftovers can be stored in the fridge for up to 2 days, or in the freezer for up to 2 weeks.
Course: Dessert
Cuisine: American, Baking, Canadian, Cheese, No Bake, Party Food
Keywords: Easy No Bake Snickers Cheesecake
Recipe: Nutrition
Nutrition Facts
Easy No Bake Snickers Cheesecake
Amount Per Serving (1 serving)
Calories 407Calories from Fat 252
% Daily Value*
Fat 28g43%
Saturated Fat 15g94%
Cholesterol 74mg25%
Sodium 299mg13%
Potassium 174mg5%
Carbohydrates 36g12%
Fiber 1g4%
Sugar 27g30%
Protein 5g10%
Vitamin A 880IU18%
Vitamin C 1mg1%
Calcium 84mg8%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
Notice: Nutrition is auto-calculated, using Spoonacular, for your convenience. Where relevant, we recommend using your own nutrition calculations.
