ServSafe FAQ - Georgia Restaurant Association (2024)

Where can I find a schedule of classes?

How long does the ServSafe® Food Protection Manager Certification and ServSafe® Alcohol Advanced Certification last?

Why do I need the ServSafe® Food Protection Manager Certification Examination Course?

How Do I Re-Test If I Did Not Pass The Certification Exam?

How Much Does The ServSafe® Food Protection Manager Certification Examination Course Cost?

Is the ServSafe® Food Protection Manager Certification Examination online Course and examinations accepted in the state of Georgia?

Where can I find a proctor?

I am already certified, but I lost my certificate, how do I get a new one?

My certification recently expired, how do I get re-certified?

Why do I need to take the course again, if I have already been certified?

What is the ServSafe® Alcohol Advanced Certification Course?

Who should take the ServSafe® Alcohol Advanced Certification Course?

Where can I find a schedule of classes?

The GRA partners with preferred ServSafe® instructors throughout Georgia. Each set their own schedules and course/examination pricing. You can find a calendar of upcoming classes here and a list of the instructors here.

How long does the ServSafe® Food Protection Manager Certification and ServSafe® Alcohol Certification last?

The ServSafe® Food Protection Manager Certification Examination certification is nationally recognized and is valid for five (5) years. Requires a minimum score of 75 percent to receive certification. The ServSafe® Alcohol Certification is valid for three (3) years. Requires a minimum score of 80 percent to receive certification.

Why do I need the ServSafe® Food Protection Manager Certification Examination Course?

Food safety certification is Georgia LAW. This course meets the state's Certified Food Safety Manager (CFSM) requirements and is designed to provide participants with viable information on potentially hazardous foods and safe food handling practices, the HAACP system of food safety; establishing, purchasing, and receiving standards and procedures; designing facilities and selecting appropriate equipment and guidelines for working with regulatory agencies. Participants are trained, tested and certified with the ServSafe® Food Protection Manager Certification Examination.

How do I re-test if I did not pass the certification exam?

An examinee may take the examination twice within a thirty day period, if necessary. If a third attempt is required, the examinee must wait at least sixty days from their last attempt.

There is only one legitimate reason for an examinee to re-test: The examinee did not pass the examination.

To re-take the certification exam, contact the individual or group that facilitated your initial certification exam and tell them that you want to re-take the exam.

How much does the ServSafe® Food Protection Manager Certification Examination Course cost?

The GRA partners with certainServSafe® Instructorsthroughout the state. Prices may vary by instructor, however GRA members do receive a discount. The course price includes the course, examination, and the current edition of the ServSafe® Essentials book with answer sheet.

Is the ServSafe® Food Protection Manager Certification Examination online Course and examinations accepted in the state of Georgia?

Yes, online courses and examinations are recognized in Georgia; however your ServSafe® examination must be proctored by a registered ServSafe® Instructor Proctor.

Where can I find a proctor?

Please note that the GRA does not proctor the online examinations but we work with a number of preferred instructors who can assist you. You may also find a list of proctors at ServSafe.com.

I am already certified, but I lost my certificate, how do I get a new one?

All examinees with a current certificate are able to download or print an eCertificate. Log on to ServSafe.com, click on the Certificates tab, and can choose the "Download certificate" option to print the certificate. You can also request a certificate be mailed to you directly via US Postal Service for a fee of $10. Contact ServSafe® directly at 1-800-765-2122.

My certification recently expired, how do I get re-certified?

It is recommended that you take a one day certification course with examination to get re-certified.

Why do I need to take the course again, if I have already been certified?

It is recommended that you take the course again, because the course material as well as the FDA code changes at minimum of two times during the five year period since you last took the examination.

What is the ServSafe® Alcohol Certification Course?

The ServSafe® Alcohol Certification Course outlines effective responsible alcohol service practices for all front-of-the-house staff. Please note that depending on where you are located in Georgia, your city/county may require additional training supplements.

Who should take the ServSafe® Alcohol Advanced Certification Course?

The ServSafe® Alcohol Certification Course is recommended for all front-of-the-house staff, including bartenders, waiters, hosts, busers, security and valets.

ServSafe FAQ - Georgia Restaurant Association (2024)

FAQs

Is ServSafe certification required in Georgia? ›

ServSafe training and certification is recognized by more federal, state and local jurisdictions than any other food safety certification and in Georgia, food safety certification is required by law.

How many questions can you miss on ServSafe food handler test? ›

Top ServSafe FAQs

A passing score is 70% or higher. This is obtained by answering at least 56 out of 80 questions correctly. The exam has 90 questions; however there are 10 pilot questions that are for research purposes only.

How much does it cost to get ServSafe certified in Georgia? ›

The fee for this ServSafe® course is $150 which includes instruction, the course book, exam booklet, and administration of the test. Upon request the text book is available in select languages other than English. The fee for ServSafe manager re-test is $70.00.

Do you need a proctor for ServSafe? ›

Proctoring of online ServSafe Manager exams not delivered through ProctorU require a proctor that is registered with ServSafe. The proctor must be physically present during the administration of a ServSafe Food Protection Manager Certification exam.

Does Georgia require a food handler card? ›

Every employee who prepares or serves food in Georgia must get their Food Handler's license within 30 days of being hired — chefs, cooks, servers, baristas, and bartenders, to name a few. Bussers and general managers may not be required to do so.

Can I take the ServSafe exam without taking the course? ›

Can I take the ServSafe® Food Protection Manager and exam online? Yes, you can take the course and exam online, however, you must have a certified proctor/ instructor administer the exam to you (not the course).

Why is the ServSafe test so hard? ›

The ServSafe Manager exam builds upon the Food Handler test content. As a result, there is a lot of material to cover to pass the test successfully. If you have not taken a previous food safety course, there is a higher chance that you will fail.

What is a passing score for ServSafe? ›

The ServSafe exam will consist of 90 multiple-choice questions. You need to pass the exam with at least a 75% score in order to receive credit for the class and receive the ServSafe Manager certification from the National Restaurant Association.

How many years is ServSafe good for? ›

Certification Process

The National Restaurant Association recognizes the ServSafe Food Protection Manager Certification for a five-year period.

Can you take the ServSafe exam online? ›

Can I take the ServSafe Exam online? Yes!

How long should you study for ServSafe? ›

If this is the first time (and even if it isn't), you want to devote at least 3 hours to studying.

Is the ServSafe exam open book? ›

A: No. Study materials (ie: books, notes, websites, calculators, etc) are not allowed while taking the ServSafe Food Protection Manager Certification Examination. Q: Can I have food or drink during my exam?

Is there a time limit on the ServSafe test? ›

The ServSafe Food Handler assessment is a 40-question, non-proctored test. It has no time limit, meaning test-takers may complete at their own pace. On average, test-takers work through the exam within 90 minutes.

How much should I charge to proctor a ServSafe exam? ›

Individual Charge:

Online Proctor only, $125, plus the cost of Exam Voucher. On-Site Proctor only, $175, plus the cost of Exam Voucher.

How important is ServSafe certification? ›

ServSafe Food Handler Certification Ensures Bite Safety

Each employee plays a part in making every bite delicious and safe to eat. That's why it's important to have a ServSafe certification.

How do I get a food safety certificate in Georgia? ›

How do I get a Food Handlers Card? To get a Georgia Food Handlers Card, participants must take a food safety training course and pass an examination from an accredited organization.

Do you need ServSafe to be a manager? ›

All food establishments in California where unpackaged food is prepared, handled, or served are required to have at least one person who is a Certified Food Protection Manager. To get your certification, you must pass an ANAB-CFP accredited exam like the ServSafe Manager Certification test.

Can I take the ServSafe Manager test online? ›

Can I take the ServSafe Exam online? Yes!

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