Does Gordon Ramsay have vegetarian dishes?

Cooking a meat-free meal no longer means sticking to the same tired dishes. Our collection of tantalising and varied vegetarian recipes will encourage you to turn to vegetables next time you're ready to experiment or are short on dinner inspiration.

Who is the number one vegetarian in the world?

1. India . According to the World Atlas, India has the highest rate of vegetarians in the world, with 38% of its population identifying as vegetarians. India also has one of the lowest meat consumption rates in the world.

What is the most famous vegetarian dish in Italy?

Parmigiana di Melanzane This could easily be Italy's most famous vegetarian dish. Layers of fried eggplant, tomato sauce, basil, grated Parmigiano and diced mozzarella.

What is the most common vegetarian diet?

Lacto-ovo vegetarianism , the most common type of vegetarian diet, involves eliminating all meat, poultry, and fish.

What is a strictly vegetarian diet?

Strict vegetarians, or vegans, eat plant foods and reject all animal products —meat, poultry, fish, eggs, dairy and sometimes honey.

What are 3 vegetarian protein options?

What vegan foods are high in protein? Seitan, tofu, beans, and lentils can provide protein in a vegan diet.

What cuisine is most vegetarian friendly?

8 Types of Cuisine that are Vegetarian-friendly Indian cuisine. Indian cuisine remains one of the world's most vegetarian-friendly cuisines. ... Thailand cuisine. ... Indonesian cuisine. ... Chinese cuisine. ... 5. Japanese cuisine. ... Korean cuisine. ... Southern Italian cuisine. ... Mexican cuisine. Oct 11, 2021

Do vegetarians eat eggs?

Unless they are vegan (meaning they don't eat dairy products, eggs, or any other products which are derived from animals), some vegetarians do eat eggs and belong to a group known as lacto-ovo-vegetarians which according to the Vegetarian Society is the most common type of meatless diet.

Do vegetarians eat cheese?

Vegetarians choose not to eat meat, poultry, or seafood but often consume non-meat animal products (NMAPs), such as cheese, eggs, and milk, that can be derived from intensive farming, a process critics claim is cruel.

What is the No 1 most delicious food in the world?

22 Best Dishes in The World You Must Try Once In Your Life Sushi (Japan) Source Prepared with vinegared rice and a wide range of ingredients including seafood, vegetables, and sometimes fruits. ... Rendang, Indonesia. ... Ramen, Japan. ... Tom Yam Goong, Thailand. ... Kebab, Turkey. ... Pho, Vietnam. ... Peking duck, China. ... Paella, Spain. More items...

What is the tastiest veggie?

7 Great Tasting Vegetables You Thought Were Always Healthy Eggplant. Peas. Potatoes. Bell Peppers. Corn. Broccoli. Celery.

What are the best vegetarian foods to eat?

These include whole fruits and vegetables and whole grains . Nuts and legumes, such as lentils, beans and peanuts, also are considered healthy plant-based foods. At the same time, cut back on less healthy choices. These include sugar-sweetened beverages, fruit juices and refined grains.

Ina Garten's 15 Best Vegetarian Recipes (2024)

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January 20, 2020 at 1:20pm EST

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A colorful bed of roasted veggies are so often featured as the supporting cast in many healthy, hearty dishes, but to shine the spotlight on them as the star of the dish? It’s one of Ina Garten’s signature moves. The Barefoot Contessa host ⁠— and our culinary queen ⁠— has never shied away from veggies. She now has so many vegetable-forward, vegetarian-friendly recipes to choose from, we put in the work for you and narrowed down the 15 best Garten’s best vegetarian recipes, including everything from appetizers and side dishes, to substantial main courses and rich, decadent desserts.

Related story15 Ina Garten Recipes That Are Perfect for Spring

One of our favorite vegetarian recipes ⁠— and a favorite among many food bloggers, too ⁠— is Garten’s roasted eggplant parmesan, a saucy, three-cheese casserole brimming with more than two pounds of sliced eggplant. Garten’s goat cheese and zucchini tart is another devour-able dish, one that’s rich with thyme- and lemon zest-seasoned goat cheese. Or, if you’re in the market for a light, yet filling sharable dish, Garten’s Israeli vegetable salad is comprised of creamy hummus and chopped veggies, with a side of toasted pita bread. What we’re trying to say here is, you can’t go wrong with any of Garten’s vegetarian recipes.

Roasted vegetable paella
This creamy, colorful paella is chock-full of veggies such as Holland bell peppers, roasted red peppers, fennel bulbs, baby eggplants, garlic, and yellow and red onions. Merely swap the chicken stock for vegetable stock.
Get the recipe from Food Network.
Crusty baked shells & cauliflower
For a heartier pasta dish sprinkled with cauliflower florets and bursting with flavor, Garten’s crusty baked shells and cauliflower dish is an easy recipe that’ll fill the family up.
Get the recipe from Food Network.
Potato-fennel gratin
This popular recipe has more than 180 reviews and a perfect, five-star rating ⁠— for good reason. The addition of fennel really elevates this classic potato-based dish, making it a fan favorite.
Get the recipe from Food Network.
Roasted eggplant parmesan
You’ll need 2.5 pounds of eggplant for this saucy, three-cheese casserole that feeds six.
Get the recipe from Food Network.
See Also
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Goat cheese & zucchini tart
Advanced-level home chefs, this vegetarian dish is calling your name. Garten’s zucchini and goat cheese tart takes real knife work and a food processor. But, in the end, you’re left with a stunning ⁠— and creamy ⁠— tart.
Get the recipe from Barefoot Contessa.
Roasted vegetable lasagna
On chilly nights, lasagna’s what’s for dinner. And for vegetarians, Garten’s roasted veggie lasagna ⁠— loaded with eggplant, zucchini, garlic, ricotta, goat cheese, Rao’s marinara sauce, and more ⁠— should be your go-to recipe.
Get the recipe from Barefoot Contessa.
Tomato tart
We can’t decide if our favorite part of this tart is the Gruyère and parmesan cheese filling or the juicy, herb-crushed tomatoes layered atop…
Get the recipe from Barefoot Contessa.
Vegetable tian
What is a tian? A tian is any casserole cooked in an earthenware vessel of the same name. It also happens to be a popular way to eat roasted veggies. Garten’s tian recipe calls for yellow onions, garlic, potatoes, zucchini, tomatoes, and grated Gruyere cheese.
Get the recipe from Food Network.
Maple-roasted carrot salad
A great lunch option, this baby arugula salad features a colorful cast of ingredients, including cranberries, carrots, Marcona almonds, goat cheese, orange juice, and maple syrup.
Get the recipe from Barefoot Contessa.
Herbed-baked eggs
Breakfast for dinner? When it’s Garten’s herbed-baked eggs with fresh herbs, like thyme, rosemary, and parsley, and a half-dozen eggs, the answer’s always a ‘yes.’
Get the recipe from Food Network.
Israeli vegetable salad
This is far from your average salad. Garten’s Israeli veggie salad is comprised of hummus, chopped veggies, and toasted pita bread for dipping.
Get the recipe from Food Network.
Zucchini gratin
Another very popular recipe ⁠— one that has nearly 400 reviews and a five-star rating ⁠— is Garten’s zucchini gratin, a beginner-level dish that calls for 2 pounds of zucchini.
Get the recipe from Food Network.
Sautéed shredded Brussels sprouts
In search of a vegetarian appetizer? Look no further than Garten’s sautéed shredded Brussels sprouts, tossed with butter, olive oil, and balsamic vinegar, and seasoned with black pepper and salt.
Get the recipe from Barefoot Contessa.
Parmesan & chive smashed potatoes
Boil potatoes ’til tender, press ’em, toss ’em with olive oil, roast ’em, and sprinkle ’em with parmesan cheese, chives, and fleur de sel: this parmesan and chive smashed potatoes recipe is so easy ⁠— and even more delicious.
Get the recipe from Barefoot Contessa.
Outrageous brownies
Ah, finally, dessert: Garten’s “outrageous” brownies are the epitome of sweet and salty, as they’re loaded with bitter chocolate, semisweet chocolate chips and chopped walnuts. They also feature a very unexpected ingredient: instant coffee granules.
Get the recipe from Barefoot Contessa.
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